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Reserve a Table

10

Napoleon
Fig Pudding, Brûléed Apples,
Sherry Vinegar Gastrique
Brown Sugar Cinnamon Ice Cream


Carrot Cake
Crystallized Walnuts, Compressed Rainbow Carrots
Spiced Pineapple Ice Cream


Trifle
Pumpkin Mousse, Espresso Cake
Gingerbread, Whipped Creme Fraiche


Baklava
Caramelized Phyllo, Lemon Curd,
Pistachio-Almond Crumble
Honey Orange Blossom Ice Cream


Daily Selection of Sorbets

Teas

Organic Teas from Tea Forté – 5

English Breakfast ~ Jasmine Green
Chamomile Citron ~ Earl Grey
Moroccan Mint