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Reserve a Table

8

Tempranillo Poached Pear
Valrhona Waina Chocolate - Whipped Yogurt, Red Wine Spiced Gelee', Granola Brittle, Lavender Honey Ice Cream


Roasted Calabaza Panna Cotta
Toasted Pepita Seeds, Compressed Butternut Squash Honeycomb, Espresso Foam


Maple Fuji Apple Compote
Muscovado Streusel, Almond Financier, Valrhona Inspiration Cremeux, House-Made Apple Cider Fennel Maple Ice Cream


Concord Grape Tarte Tatin
Meyer Lemon Curd, Blueberry Gastrique
Dehydrated Meringue, Vanilla Bean Creme Fraiche


Daily Selection of Sorbets

Teas

Organic Teas from Tea Forté – 5

English Breakfast ~ Jasmine Green
Chamomile Citron ~ Earl Grey
Moroccan Mint